Monday, May 16, 2011

From Kraut to Couscous (DV1202H)

Season Twelve, Episode Two

From Kraut to Couscous - Original Airdate 5/16/11

This trip Guy Fieri is heading out for some global flavor. In Brighton, Colo., a German joint specializing in homemade kraut and its own take on a kraut burger. In San Antonio, a Moroccan family restaurant doing the Moroccan Friday night favorite: couscous. And in Tampa, Fla., a taco to-go spot that's brought the California classic fish taco 3,000 miles east.

Video from Lauer Krauts

Lauer Krauts - website
26 S 6th Ave Unit B, Brighton, CO 80601 - map
(303) 654-9700

Moroccan Bites - website
5714 Evers Rd., San Antonio, TX 78238 - map
(210) 706-9700

California Tacos To Go - website
1450 Skipper Rd., Tampa, FL 33613 - map
(813) 971-8226

Recipes in this episode
Lamb Shank Tajine - Moroccan Bites
Pork Al Pastor - California Tacos To Go - Juan Carlos, Chef
Original Lauer-Kraut Burgers - Lauer Krauts - Mama Lori Lauer, "The Boss"

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