Season Twelve, Episode Thirteen
Old to New - Original Airdate 11/21/11
This trip, Guy Fieri's in for some old school favorites and new school stunners. In Detroit, Michigan, a Polish joint that's been around for decades, servin' up old standards like Hungarian pancakes with goulash. In Virginia Beach, Virginia, the little gift shop and cafe puttin' out totally homemade favorites like mama used to make, from chicken salad sandwiches to beef tenderloin. And in Vancouver, British Columbia, the innovative diner run by a couple of rockin' new wave chefs, servin' up homemade pulled pork with slaw.
Video for Jethro's Fine Grub
Polish Village Café - website
2990 Yemans St., Hamtramck, MI 48212 - map
(313) 874-5726
www.thepolishvillagecafe.com
Leaping Lizards Cafe - website
4408 Shore Dr., Virginia Beach, VA 23455 - map
(757) 460-5327
www.theleapinglizard.com
Jethro's Fine Grub - website
3420 Dunbar St., Vancouver, BC V6S - map
(604) 569-3441
www.jethrosfinegrub.com
Airs on the Food Network
Dec 31, 2011 - 8:00 PM ET/PT
Jan 01, 2012 - 3:00 AM ET/PT
Showing posts with label Virginia. Show all posts
Showing posts with label Virginia. Show all posts
Monday, November 21, 2011
Monday, November 7, 2011
Pizza, Pancakes and Pork (DV1212H)
Season Twelve, Episode Twelve
Pizza, Pancakes and Pork - Original Airdate 11/7/11
This trip, Guy Fieri and Triple D are all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia Beach, Virginia, a beachside breakfast favorite the locals come running to for their citrus orange glazed pancakes and innovative benedicts. And in Chicago, Illinois, the tiny dive servin' up flavor in massive proportions, like the melt-in-your-mouth pork belly sandwich.
Supino Pizzeria - website
2457 Russell St., Detroit, MI 48207 - map
(313) 567-7879
www.supinopizza.com
Citrus - no website
2265 W Great Neck Rd., Virginia Beach, VA 23451 - map
(757) 227-3333
Big & Littles - website
860 N Orleans, Chicago, IL 60610 - map
(312) 943-0000
http://bigandlittleschicago.com
Twitter: @BIGnlittles
Airs on the Food Network
Dec 24, 2011 - 10:00 AM ET/PT
Dec 31, 2011 - 9:00 PM ET/PT
Jan 01, 2012 - 12:00 AM ET/PT
Pizza, Pancakes and Pork - Original Airdate 11/7/11
This trip, Guy Fieri and Triple D are all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia Beach, Virginia, a beachside breakfast favorite the locals come running to for their citrus orange glazed pancakes and innovative benedicts. And in Chicago, Illinois, the tiny dive servin' up flavor in massive proportions, like the melt-in-your-mouth pork belly sandwich.
Supino Pizzeria - website
2457 Russell St., Detroit, MI 48207 - map
(313) 567-7879
www.supinopizza.com
Citrus - no website
2265 W Great Neck Rd., Virginia Beach, VA 23451 - map
(757) 227-3333
Big & Littles - website
860 N Orleans, Chicago, IL 60610 - map
(312) 943-0000
http://bigandlittleschicago.com
Twitter: @BIGnlittles
Airs on the Food Network
Dec 24, 2011 - 10:00 AM ET/PT
Dec 31, 2011 - 9:00 PM ET/PT
Jan 01, 2012 - 12:00 AM ET/PT
Monday, October 31, 2011
Breakfast, Lunch and Dinner (DV1211H)
Season Twelve, Episode Eleven
Breakfast, Lunch and Dinner - Original Airdate 10/31/11
This trip, Guy Fieri's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like butternut squash tostadas. In Virginia Beach, Virginia, dinner at this popular seafood joint includes totally fresh oysters Rockefeller. And in San Antonio, Texas, a breakfast joint servin' up waffles filled with bacon and an old school pfannekuchen from a decades-old recipe.
Tampa Taco Bus - website
913 East Hillsborough Avenue, Tampa, FL 33604 - map
(813) 232-5889
http://tampatacobus.com
Twitter: @tacobustampa
Facebook
The Beach Pub - website
1001 Laskin Road, Virginia Beach, VA 23451 - map
(757) 422-8817
www.beachpubvb.com
Facebook
The Magnolia Pancake Haus - website
606 Embassy Oaks, San Antonio, TX 78216 - map
(210) 496-0828
www.magnoliapancakehaus.com
Twitter @mrpancake
Facebook
Airs on the Food Network
Dec 24, 2011 - 9:30 AM ET/PT
Dec 25, 2011 - 6:00 PM ET/PT
Dec 31, 2011 - 10:00 PM ET/PT
Breakfast, Lunch and Dinner - Original Airdate 10/31/11
This trip, Guy Fieri's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like butternut squash tostadas. In Virginia Beach, Virginia, dinner at this popular seafood joint includes totally fresh oysters Rockefeller. And in San Antonio, Texas, a breakfast joint servin' up waffles filled with bacon and an old school pfannekuchen from a decades-old recipe.
Tampa Taco Bus - website
913 East Hillsborough Avenue, Tampa, FL 33604 - map
(813) 232-5889
http://tampatacobus.com
Twitter: @tacobustampa
The Beach Pub - website
1001 Laskin Road, Virginia Beach, VA 23451 - map
(757) 422-8817
www.beachpubvb.com
The Magnolia Pancake Haus - website
606 Embassy Oaks, San Antonio, TX 78216 - map
(210) 496-0828
www.magnoliapancakehaus.com
Twitter @mrpancake
Airs on the Food Network
Dec 24, 2011 - 9:30 AM ET/PT
Dec 25, 2011 - 6:00 PM ET/PT
Dec 31, 2011 - 10:00 PM ET/PT
Monday, October 24, 2011
Global Comfort (DV1210H)
Season Twelve, Episode Ten
Global Comfort - Original Airdate 10/24/11
This trip, Guy Fieri's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virginia, an Italian mother/daughter duo treats everyone like family, servin' up family recipes for classics like homemade focaccia and stuffed meatballs. And in Chicago, Illinois, a bbq joint brings southern cookin' to the locals with favorites like cajun meatloaf and chicken fried chicken.
El Bohio Restaurant - Facebook
1127 Harry Wurzbach, San Antonio, TX 78209 - map
(210) 822-8075
Rigoletto Italian Bakery & Cafe - website
2181 Upton Dr. Suite 414, Virginia Beach, VA 23454 - map
(757) 427-3999
www.rigolettoitalianbakery.com
Chuck's Southern Comfort Cafe - website
6501 W. 79th Street, Burbank, IL 60459 - map
(708) 229-8700
www.chuckscafe.com
Global Comfort - Original Airdate 10/24/11
This trip, Guy Fieri's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virginia, an Italian mother/daughter duo treats everyone like family, servin' up family recipes for classics like homemade focaccia and stuffed meatballs. And in Chicago, Illinois, a bbq joint brings southern cookin' to the locals with favorites like cajun meatloaf and chicken fried chicken.
El Bohio Restaurant - Facebook
1127 Harry Wurzbach, San Antonio, TX 78209 - map
(210) 822-8075
Rigoletto Italian Bakery & Cafe - website
2181 Upton Dr. Suite 414, Virginia Beach, VA 23454 - map
(757) 427-3999
www.rigolettoitalianbakery.com
Chuck's Southern Comfort Cafe - website
6501 W. 79th Street, Burbank, IL 60459 - map
(708) 229-8700
www.chuckscafe.com
Monday, October 17, 2011
Slammin' Sammies (DV1209H)
Season Twelve, Episode Nine
Slammin' Sammies - Original Airdate 10/17/11
This trip, Guy Fieri's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.
Whitner's Barbecue - website
869 Lynnhaven Parkway #106, Virginia Beach, VA 23452 - map
(757) 689-8215
www.whitnersbbq.com
Taco Taco Cafe - website
145 East Hildebrand Avenue, San Antonio, TX 78212 - map
(210) 822-9533
www.tacotacosa.com
DMK Burger Bar - website
2954 N. Sheffield, Chicago, IL 60657 - map
(773) 360-8686
www.dmkburgerbar.com
Twitter: @DMKBurgerBar
Facebook
Slammin' Sammies - Original Airdate 10/17/11
This trip, Guy Fieri's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.
Whitner's Barbecue - website
869 Lynnhaven Parkway #106, Virginia Beach, VA 23452 - map
(757) 689-8215
www.whitnersbbq.com
Taco Taco Cafe - website
145 East Hildebrand Avenue, San Antonio, TX 78212 - map
(210) 822-9533
www.tacotacosa.com
DMK Burger Bar - website
2954 N. Sheffield, Chicago, IL 60657 - map
(773) 360-8686
www.dmkburgerbar.com
Twitter: @DMKBurgerBar
Monday, September 26, 2011
Gettin' Fresh (DV1206H)
Season Twelve, Episode Six
Gettin' Fresh - Original Airdate 9/26/11
This trip Guy Fieri's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy - with free-range duck. And in Norfolk, Virginia, a bunch of Triple D fans take us to a spot at a farmer's market, where everything in the meatloaf comes market fresh.
Video from The Sink
For video from Nana Organic, click here
The Sink - website
1165 13th St. Boulder, CO 80302 - map
(303) 444-7465
www.thesink.com
Twitter: @sinkburger
Facebook
Nana Organic - website
3267 S. Halsted St., Chicago, IL 60608 - map
(312) 929-2486
www.nanaorganic.com
Facebook
Get Fresh Cafe - website
2500 Church St., Norfolk, VA 23504 - map
(757) 966-6577
www.5ptsfarmmarket.org
Recipes in this episode
Mash Medley - Get Fresh Cafe - Nic Renz
The Sink Chipotle BBQ - The Sink - Mark Heinritz
Get Fresh Cafe Meatloaf - Get Fresh Cafe - Nic Renz
Gettin' Fresh - Original Airdate 9/26/11
This trip Guy Fieri's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy - with free-range duck. And in Norfolk, Virginia, a bunch of Triple D fans take us to a spot at a farmer's market, where everything in the meatloaf comes market fresh.
Video from The Sink
For video from Nana Organic, click here
The Sink - website
1165 13th St. Boulder, CO 80302 - map
(303) 444-7465
www.thesink.com
Twitter: @sinkburger
Nana Organic - website
3267 S. Halsted St., Chicago, IL 60608 - map
(312) 929-2486
www.nanaorganic.com
Get Fresh Cafe - website
2500 Church St., Norfolk, VA 23504 - map
(757) 966-6577
www.5ptsfarmmarket.org
Recipes in this episode
Mash Medley - Get Fresh Cafe - Nic Renz
The Sink Chipotle BBQ - The Sink - Mark Heinritz
Get Fresh Cafe Meatloaf - Get Fresh Cafe - Nic Renz
Friday, November 26, 2010
Sweet 'n Savory (DV1011H)
Season Ten, Episode Eleven
Sweet 'n Savory - Original Airdate 11/26/10
This trip Guy Fieri's rolling out for all kinds of flavor. In Duluth, Minnesota, a local favorite, where they're scratch baking banana cream pie and serving grass-fed, bison pot roast. In Arlington, Virginia, a diner home-cooking the classics from French toast to leg of lamb. And in Berkeley, California, a neighborhood café seasoning pork with coconut curry and making pie with apples and grapes.
Video from Meal Ticket (With Steve Harwell, lead singer from Smash Mouth)
For video from the Duluth Grill, click here
Duluth Grill - website
118 S 27th Avenue West, Duluth, MN 55806 - map
(218) 726-1150
www.duluthgrill.com
Metro 29 Diner - no website?
4711 Lee Highway, Arlington, VA 22207 - map
(703) 528-2464
Meal Ticket - no website?
1235 San Pablo Avenue, Albany, CA 94706 - map
(510) 526-6325
Recipes in this episode
Roast Leg of Lamb - Metro 29 Diner - Peter Bota, co-owner
Pasties - Duluth Grill - Tom Hanson, owner
Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice - Meal Ticket - James Carter in collaboration with Kurt Koessel
Guy Ate Here - Duluth Grill
Sweet 'n Savory - Original Airdate 11/26/10
This trip Guy Fieri's rolling out for all kinds of flavor. In Duluth, Minnesota, a local favorite, where they're scratch baking banana cream pie and serving grass-fed, bison pot roast. In Arlington, Virginia, a diner home-cooking the classics from French toast to leg of lamb. And in Berkeley, California, a neighborhood café seasoning pork with coconut curry and making pie with apples and grapes.
Video from Meal Ticket (With Steve Harwell, lead singer from Smash Mouth)
For video from the Duluth Grill, click here
Duluth Grill - website
118 S 27th Avenue West, Duluth, MN 55806 - map
(218) 726-1150
www.duluthgrill.com
Metro 29 Diner - no website?
4711 Lee Highway, Arlington, VA 22207 - map
(703) 528-2464
Meal Ticket - no website?
1235 San Pablo Avenue, Albany, CA 94706 - map
(510) 526-6325
Recipes in this episode
Roast Leg of Lamb - Metro 29 Diner - Peter Bota, co-owner
Pasties - Duluth Grill - Tom Hanson, owner
Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice - Meal Ticket - James Carter in collaboration with Kurt Koessel
Guy Ate Here - Duluth Grill
Monday, November 8, 2010
Gone Global (DV1009H)
Season Ten, Episode Nine
Gone Global - Original Airdate 11/8/10
This trip Guy Fieri is pulling in for a world of flavor. In Falls Church, Virginia, a South American joint attached to a motel where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese, or chicken salad. In Nashville, Tennessee, an Italian place where the chef and his wife compete to roll the thinnest fettuccini, then serve it up with home made vodka sauce. And in Sherman Oaks, California, some hard-core Triple-D fans show Guy their favorite spot for real deal German bratwurst.
Video from Brats Brothers
La Caraquena - website
300 West Broad Street, Falls Church, VA 22046 - map
(703) 533-0076
www.lacaraquena.com
Twitter: @LaCaraquena
Facebook
Savarino's Cucina - no website?
2121 Belcourt Ave., Nashville, TN, 37212 - map
(615) 460-9878
Facebook
Brats Brothers - website
13456 1/2 Ventura Blvd., Sherman Oaks, CA 91423 - map
(818) 986-4020
www.bratsbrothers.com
Recipes in this episode
Fresh Pasta con Vodka Sauce - Savarino's Cucina - Corrado Savarino
Black Bean Soup (Sopa de Frijoles) - La Caraquena Latin American Cuisine - Chef Raul
Spaetzle - Brats Brothers - Roland Radler, owner
Gone Global - Original Airdate 11/8/10
This trip Guy Fieri is pulling in for a world of flavor. In Falls Church, Virginia, a South American joint attached to a motel where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese, or chicken salad. In Nashville, Tennessee, an Italian place where the chef and his wife compete to roll the thinnest fettuccini, then serve it up with home made vodka sauce. And in Sherman Oaks, California, some hard-core Triple-D fans show Guy their favorite spot for real deal German bratwurst.
Video from Brats Brothers
La Caraquena - website
300 West Broad Street, Falls Church, VA 22046 - map
(703) 533-0076
www.lacaraquena.com
Twitter: @LaCaraquena
Savarino's Cucina - no website?
2121 Belcourt Ave., Nashville, TN, 37212 - map
(615) 460-9878
Brats Brothers - website
13456 1/2 Ventura Blvd., Sherman Oaks, CA 91423 - map
(818) 986-4020
www.bratsbrothers.com
Recipes in this episode
Fresh Pasta con Vodka Sauce - Savarino's Cucina - Corrado Savarino
Black Bean Soup (Sopa de Frijoles) - La Caraquena Latin American Cuisine - Chef Raul
Spaetzle - Brats Brothers - Roland Radler, owner
Monday, August 11, 2008
Brain Freeze (DV0401)
Season Four, Episode One
Brain Freeze - Original Airdate 8/11/2008
Guy Fieri rolls out for ice cream, Triple D style: With visits to a Norfolk, Va. drive-in for an original waffle cone, an Arizona creamery making Italian gelato in all flavors and a New Orleans favorite doing huge sundaes with 400 flavors.
Video for Doumar's
For video from Aunt Lena's Creamery, click here
For video from The Creole Creamery, click here
Doumar's - website
1919 Monticello Ave., Norfolk, VA 23517 - map
(757) 627-4163
www.doumars.com
Aunt Lena's Creamery - *closed*
Fulton Ranch Towne Center, Chandler, AZ 85248 - map
(480) 802-1100
The Creole Creamery - website
4924 Prytania Street, New Orleans, LA 70115 - map
(504) 894-8680
www.creolecreamery.com
Twitter: @creolecreamery
Facebook
Recipes in this episode
Orange Freeze - Doumar's - Thad Doumar
Gelato alla Fragola - Strawberry gelato - Aunt Lena's Creamery - Raymond D' Ottavio
Gelato di Crema - Vanilla Cream Base for Gelato - Aunt Lena's Creamery - Raymond D' Ottavio
Brain Freeze - Original Airdate 8/11/2008
Guy Fieri rolls out for ice cream, Triple D style: With visits to a Norfolk, Va. drive-in for an original waffle cone, an Arizona creamery making Italian gelato in all flavors and a New Orleans favorite doing huge sundaes with 400 flavors.
Video for Doumar's
For video from Aunt Lena's Creamery, click here
For video from The Creole Creamery, click here
Doumar's - website
1919 Monticello Ave., Norfolk, VA 23517 - map
(757) 627-4163
www.doumars.com
Aunt Lena's Creamery - *closed*
Fulton Ranch Towne Center, Chandler, AZ 85248 - map
(480) 802-1100
The Creole Creamery - website
4924 Prytania Street, New Orleans, LA 70115 - map
(504) 894-8680
www.creolecreamery.com
Twitter: @creolecreamery
Recipes in this episode
Orange Freeze - Doumar's - Thad Doumar
Gelato alla Fragola - Strawberry gelato - Aunt Lena's Creamery - Raymond D' Ottavio
Gelato di Crema - Vanilla Cream Base for Gelato - Aunt Lena's Creamery - Raymond D' Ottavio
Monday, August 4, 2008
Where the Locals Eat (DV0405)
Season Four, Episode Five
Where the Locals Eat - Original Airdate 8/04/2008
Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a place where a former boat captain serves classic crab cakes and in Omaha, a casual joint with serious food.
Video from Dixie Quicks
Video from Uncle Lou's, click here
Video from Captain Chuck A Mucks, click here
Uncle Lou's - website
3633 Millbranch Road, Memphis, TN, 38116 - map
(901) 332-2367
http://unclelousfriedchicken.com
Captain Chuck A Mucks - website
21088 Marina Road, Rescue, VA, 23424 - map
(757) 356-1005
www.captainchuck-a-mucks.com
Dixie Quicks - website
New address 11/1/11!
157 West Broadway, Council Bluffs, Iowa 51503 - map
(712) 256-4140
www.dixiequicks.com
Facebook
No recipes this episode
Where the Locals Eat - Original Airdate 8/04/2008
Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a place where a former boat captain serves classic crab cakes and in Omaha, a casual joint with serious food.
Video from Dixie Quicks
Video from Uncle Lou's, click here
Video from Captain Chuck A Mucks, click here
Uncle Lou's - website
3633 Millbranch Road, Memphis, TN, 38116 - map
(901) 332-2367
http://unclelousfriedchicken.com
Captain Chuck A Mucks - website
21088 Marina Road, Rescue, VA, 23424 - map
(757) 356-1005
www.captainchuck-a-mucks.com
Dixie Quicks - website
New address 11/1/11!
157 West Broadway, Council Bluffs, Iowa 51503 - map
(712) 256-4140
www.dixiequicks.com
No recipes this episode
Monday, April 14, 2008
Something Different (DV0306)
Season Three, Episode Six
Something Different - Original Airdate 4/14/08
Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.
Video for Scully's Tavern
Video from Hillbilly Hot Dogs, click here
Video from Dott's Back Inn, click here
Hillbilly Hot Dogs - website
6591 Ohio River Rd., Lesage, WV, 25537 - map
(304) 762-2458
www.hillbillyhotdogs.com
Scully's Tavern - website
9809 SW 72nd St., Miami, FL, 33173 - map
(305) 271-7404
http://scullystavern.com
Dott's Back Inn - website
4030 Macarthur Ave., Richmond, VA, 23227 - map
(804) 266-3167
www.dotsback.com
Recipe in this episode
Habanero Sauce - Hillbilly Hot Dogs - Sharie Knight
Guy Ate Here - Hillbilly Hotdogs - photo credit Jane Holm
Something Different - Original Airdate 4/14/08
Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.
Video for Scully's Tavern
Video from Hillbilly Hot Dogs, click here
Video from Dott's Back Inn, click here
Hillbilly Hot Dogs - website
6591 Ohio River Rd., Lesage, WV, 25537 - map
(304) 762-2458
www.hillbillyhotdogs.com
Scully's Tavern - website
9809 SW 72nd St., Miami, FL, 33173 - map
(305) 271-7404
http://scullystavern.com
Dott's Back Inn - website
4030 Macarthur Ave., Richmond, VA, 23227 - map
(804) 266-3167
www.dotsback.com
Recipe in this episode
Habanero Sauce - Hillbilly Hot Dogs - Sharie Knight
Guy Ate Here - Hillbilly Hotdogs - photo credit Jane Holm
Monday, March 31, 2008
Neighborhood Joints (DV0304)
Season Three, Episode Four
Neighborhood Joints - Original Airdate 3/31/2008
Guy Fieri searches out some neighborhood favs including the St. Louis tavern cranking out authentic international dishes like home made German spaetzle; the Virginia café where calzones are a taste of New York; BBQ at what looks like a New Jersey diner, in Arizona; and the Philadelphia area diner that's so local the regulars have their own coffee cups to help wash down the scrapple.
Video from The Village Cafe
For video from Iron Barley, click here
For video from Thee Pitts Again, click here
For video from Daddypops, click here
Iron Barley - website
5510 Virginia Ave., St. Louis, MO, 63111 - map
(314) 351-4500
www.ironbarley.com
The Village Cafe - website
1001 W Grace St., Richmond, VA, 23220 - map
(804) 353-8204
www.villagecafeonline.com
Thee Pitt's Again - website
5558 W. Bell Rd., Glendale, AZ, 85308 - map
(602) 996-7488
www.theepittsagain.com
Daddypops - (no website)
232 S York Rd., Hatboro, PA, 19040 - map
(215) 675-9717
Recipes in this Episode
Zarzuela - Iron Barley
Cheryl's Cole Slaw - Thee Pitts Again
Roger's Wife Cheryl's Simple Chili Recipe - Thee Pitts Again
Turkey Salad - Daddypops Diner
Neighborhood Joints - Original Airdate 3/31/2008
Guy Fieri searches out some neighborhood favs including the St. Louis tavern cranking out authentic international dishes like home made German spaetzle; the Virginia café where calzones are a taste of New York; BBQ at what looks like a New Jersey diner, in Arizona; and the Philadelphia area diner that's so local the regulars have their own coffee cups to help wash down the scrapple.
Video from The Village Cafe
For video from Iron Barley, click here
For video from Thee Pitts Again, click here
For video from Daddypops, click here
Iron Barley - website
5510 Virginia Ave., St. Louis, MO, 63111 - map
(314) 351-4500
www.ironbarley.com
The Village Cafe - website
1001 W Grace St., Richmond, VA, 23220 - map
(804) 353-8204
www.villagecafeonline.com
Thee Pitt's Again - website
5558 W. Bell Rd., Glendale, AZ, 85308 - map
(602) 996-7488
www.theepittsagain.com
Daddypops - (no website)
232 S York Rd., Hatboro, PA, 19040 - map
(215) 675-9717
Recipes in this Episode
Zarzuela - Iron Barley
Cheryl's Cole Slaw - Thee Pitts Again
Roger's Wife Cheryl's Simple Chili Recipe - Thee Pitts Again
Turkey Salad - Daddypops Diner
Monday, March 24, 2008
Regional Favorites (DV0303)
Season Three, Episode Three
Regional Favorites - Original Airdate 3/24/08
Guy Fieri journeys from the East Coast to the southwest for regional specialties including classic Southern cooking at a landmark diner in Virginia; the Horseshoe Sandwich at a steel Quonset hut in Springfield, Ill; and red and green chili, the signature dishes of New Mexico at a joint in Santa Fe.
Video from Tecolote Cafe
For video for the Virginia Diner, click here
For video for Charlie Parker's Diner, click here
Virginia Diner - website - Twitter
U.S. Route 460, Wakefield, VA 23888 - map
(757) 899-3106
www.vadiner.com
Charlie Parker's Diner - website
700 North St., Springfield, IL 62704 - map
(217) 241-2104
www.charlieparkersdiner.net
Tecolote Cafe - website
1203 Cerrillos Rd., Santa Fe, NM 87505 - map
(505) 988-1362
www.tecolotecafe.com
Recipe in this episode
Atole Pinon Hotcakes - Tecolote Cafe - Chris Valdez
Regional Favorites - Original Airdate 3/24/08
Guy Fieri journeys from the East Coast to the southwest for regional specialties including classic Southern cooking at a landmark diner in Virginia; the Horseshoe Sandwich at a steel Quonset hut in Springfield, Ill; and red and green chili, the signature dishes of New Mexico at a joint in Santa Fe.
Video from Tecolote Cafe
For video for the Virginia Diner, click here
For video for Charlie Parker's Diner, click here
Virginia Diner - website - Twitter
U.S. Route 460, Wakefield, VA 23888 - map
(757) 899-3106
www.vadiner.com
Charlie Parker's Diner - website
700 North St., Springfield, IL 62704 - map
(217) 241-2104
www.charlieparkersdiner.net
Tecolote Cafe - website
1203 Cerrillos Rd., Santa Fe, NM 87505 - map
(505) 988-1362
www.tecolotecafe.com
Recipe in this episode
Atole Pinon Hotcakes - Tecolote Cafe - Chris Valdez
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