Monday, August 30, 2010

Family Joints (DV1001H)

Season Ten, Episode One

Family Joints - Original Airdate: 8/30/10

This trip Guy Fieri is heading out for some family cooking. In Minneapolis, Minnesota, a cafeteria/deli where the third generation's still cranking out the family's original, Eastern European sausage. In Kansas City, Missouri, a soup 'n sandwich joint where a husband and wife are putting a twist on old favorites, like a red wine and cola marinated flank steak sandwich. And at a hot dog shack in West Virginia, two "Diners, Drive-Ins and Dives" enthusiasts make their 100th Triple D visit.

Video from Kramarczuk Sausage Company
For video from Happy Gillis Cafe, click here

Kramarczuk Sausage Company Inc - website
215 East Hennepin Avenue, Minneapolis, MN 55414 - map
(612) 379-3018

Happy Gillis Cafe & Hang Out - website
549 Gillis Street, Kansas City, MO 64106 - map
(816) 471-3663
Twitter: @happygillis

Hillbilly Hot Dogs (revisit) - website
6951 Ohio River Road, Lesage, WV - map
(304) 762-2458
From Something Different, Season 3

Recipes in this episode
Szegedin Goulash - Kramarczuk Sausage Company - Anna Kramarczuk, founder
Posole Verde - Happy Gillis Cafe and Hangout - Todd Schulte, owner
Homewrecker (Household Version) - Hillbilly Hot Dogs - Sharie Knight, owner

Guy Ate Here - Kramarczuk's Sausage - photo credit Jane Holm

Monday, August 9, 2010

Old Time Attitude (DV0913H)

Season Nine, Episode Thirteen

Old Time Attitude - Original Airdate 8/9/10

This trip Guy Fieri is rolling out for some longtime traditions. In, Nashville, Tennessee, a family-style restaurant doing their James Beard Award-winning take on an old-school southern classic - meat and three sides. On Saint Simons Island, Georgia, a barbeque joint where the pit master's smoking the old way -- at a 1940s gas station. And in Wells, Maine, a local favorite from the 50's dishing up New England comfort food like Seafood Chowder and Lobster Pie.

Video for the Maine Diner
For video from Southern Soul Barbeque, click here

Arnold's Country Kitchen - no website
605 8th Avenue, South Nashville, TN 37203 - map
(615) 256-4455

Southern Soul Barbeque - video on website
2020 Demere Rd., St Simons, GA 31522 - map
(912) 638-SOUL
Twitter: @southernsoulbbq

Maine Diner - website
2265 Post Road, Wells, ME 04090 - map
(207) 646-4441
Twitter - @MaineDiner or Facebook

Recipes in this episode:
Southern Greens - Arnold's Country Kitchen - Kahlil Arnold, chef
Grandmother's Lobster Pie - Maine Diner - Myles and Dick Henry, owners
Brunswick Stew - Southern Soul Barbeque - Griffin Bufkin and Harrison Sapp

Guy Ate Here - Arnold's Country Kitchen