Season Eleven, Episode Four
Quirky Classics - Original Airdate 1/24/11
This trip Guy Fieri's pulling up for some one-of-a-kind meals. In Spokane, Washington, a joint in a shopping center slathering burgers with a remoulade they call "Goo." In Philadelphia, Pennsylvania, a Southern/Jewish fusion restaurant serving Bubby's brisket with beans and rice. And in Mandeville, Louisiana, a family-style favorite putting a Cajun spin on Oysters Rockefeller.
Video fro Picabu Neighborhood Bistro
For video from Louie & the Redhead Lady, click here
Picabu Neighborhood Bistro - website
901 W 14th Ave., Spokane, WA 99204 - map
(509) 624-2464
www.picabu-bistro.com
Honey's Sit 'n Eat - website
800 North Fourth Street, Philadelphia, PA 19123 - map
(215) 925-1150
www.honeys-restaurant.com
Louie & the Redhead Lady - website
1851 Florida Street, Mandeville, LA 70448 - map
(985) 626-6044
www.louieandtheredheadlady.com
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Recipes in this episode
Chicken Chili Corn Chip Pie - Honey's Sit 'n' Eat - Jeb Woody, owner
Potstickers - Picabu Bistro - Jane
Fried Green Tomatoes with Shrimp and Remoulade Sauce - Louie and The Redhead Lady - Louie Finnan, owner
Guy Ate Here - Louie & the Red Head Lady
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2 comments:
Believe that will be Picabu Bistro in Spokane - they're the ones with the burger "goo."
You're absolutely right. Changing that now. :)
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