Monday, October 4, 2010

Sauced and Spiced (DV1006H)

Season Ten, Episode Six

Sauced and Spiced - Original Airdate 10/4/10

This trip Guy Fieri is heading out for big flavor. In Hendersonville, Tennessee, a Mediterranean place serving lamb with a traditional Syrian spiced tomato sauce. In Duluth, Minnesota, an all day café topping wild rice French toast with a beer and cinnamon syrup. And in Lexington, Kentucky, a Western Kentucky-style bar-b-que joint doing smoked turkey with their signature Melon sauce.


Video from J.J. McBrewsters

Cafe Rakka - website
71 New Shackle Island Rd. #A, Hendersonville, TN 37075 - map
(615) 824-6264
http://caferakka.com
Facebook
Twitter: @caferakka

At Sara's Table Chester Creek Cafe - website
1902 East 8th Street, Duluth, MN 55812 - map
(218) 723-8569
www.taransmarketplace.com

J.J. McBrewster's American Smokehouse - website
3101 Clays Mill Road #301, Lexington, KY 40503 - map
(859) 224-0040
www.jjmcbrewsters.com

Recipes in this episode
Salmon Candy - J.J. McBrewster's - Susan Mirkhan, owner
Lamb Rakka - Cafe Rakka
Brisket Sandwich - At Sara's Table Chester Creek Cafe - Carla Blumberg, co-owner

3 comments:

Marita said...

Hi, I,m sorry to bother but I miss the episode, does anybody knows when will be replay

Dora said...

Hi Marita,
Dec 18, 2010 - 10:30 PM ET/PT
Dec 19, 2010 - 1:30 AM ET/PT

:)

Anonymous said...

Thank you