Monday, September 26, 2011

Gettin' Fresh (DV1206H)

Season Twelve, Episode Six

Gettin' Fresh - Original Airdate 9/26/11

This trip Guy Fieri's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy - with free-range duck. And in Norfolk, Virginia, a bunch of Triple D fans take us to a spot at a farmer's market, where everything in the meatloaf comes market fresh.

Video from The Sink
For video from Nana Organic, click here

The Sink - website
1165 13th St. Boulder, CO 80302 - map
(303) 444-7465
Twitter: @sinkburger

Nana Organic - website
3267 S. Halsted St., Chicago, IL 60608 - map
(312) 929-2486

Get Fresh Cafe - website
2500 Church St., Norfolk, VA 23504 - map
(757) 966-6577

Recipes in this episode
Mash Medley - Get Fresh Cafe - Nic Renz
The Sink Chipotle BBQ - The Sink - Mark Heinritz
Get Fresh Cafe Meatloaf - Get Fresh Cafe - Nic Renz

Monday, September 19, 2011

Southern Flavor (DV1205H)

Season Twelve, Episode Five

Southern Flavor - Original Airdate 9/19/11

This trip Guy Fieri is heading all over the country for a taste of the south. In San Francisco, a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo. In Bradenton, Florida, a Cuban place where the classic holiday roast comes stuffed with chorizo. And in Denver, an old Victorian home turned restaurant, where they're scratch making southern favorites from peach cobbler to gumbo with cornbread.

Video from Jose's Real Cuban Food

Broken Record - website
1166 Geneva Ave., San Francisco, CA 94112 - map
(415) 963-1713

Bang! - website
3472 W. 32nd Ave., Denver, CO 80211 - map
(303) 455-1117

Jose's Real Cuban Food - website
8799 Cortez Road West, Bradenton, FL 34210 - map
(941) 795-4898
Twitter: @josesrealcuban

Recipes in this episode
Bang! Gumbo - Bang! - Jeff Oakley
Piccadillo - Jose's Real Cuban Food - Jose Baserva
Texas Tomato Toast with Roasted Garlic Spread and Homemade Ricotta - Broken Record - James Moisey

Monday, September 12, 2011

Grillin' and Smokin' (DV1204H)

Season Twelve, Episode Four

Grillin' and Smokin' - Original Airdate 9/12/11

This trip Guy Fieri is rolling out for something new from the grill - and more. In San Antonio, Texas, a 60-year-old drive-in where the owners are putting a Thai twist on classic Texas bar-b-que. In Denver, a Native American joint turning folks on to grilled, braised bison ribs topped with blueberry sauce. And in St. Petersburg, Florida, an old-school sundry shop and restaurant smoking chicken for their own Texas hash.

Video from Tocabe, an American Indian Eatery

Bun 'N' Barrel - website
1150 Austin Highway, San Antonio, TX 78209 - map
(210) 828-2829

Tocabe American Indian Eatery - website
3536 W. 44th Ave., Denver, CO 80202 - map
(720) 524-8282
Twitter: @tocabe

Munch's Restaurant & Sundries - website
3920 6th Street South, St. Petersburg, FL 33705 - map
(727) 896-5972

Recipe in this episode
Green Chile Stew - Tocabe an American Indian Eatery - Ben Tocabe