Monday, April 26, 2010

Surf 'n Turf (DV0901H)

Season Nine, Episode One

Surf 'n Turf - Original Airdate 4/26/10

Guy Fieri checks out his own take on surf and turf. In Mayport, Florida, a 40-year-old fish shack getting shrimp fresh off the boat every day, and serving it nine different ways. In Manhattan Beach, California, a surf town cafe where the homemade menu goes from Italian pasta to Kahlua Pig Egg Rolls. And in Reno, Nevada, a 54-year-old western diner doing beef-burgers by the pound.

Video from the Gold 'N Silver Inn
For video from North End Caffe, click here
For video from Singletons Seafood Shack, click here

Singletons Seafood Shack - website
4728 Ocean St., Mayport, FL 32233 - map
(904) 246-4442

North End Caffe - website
3421 N Highland Ave., Manhattan Beach, CA 90266 - map
(310) 546-4782

Gold 'N Silver Inn - website
790 West 4th Street, Reno, NV 89503 - map
(775) 323-2696

Recipes in this episode
Baked Lemonade Pork Chops - Gold N' Silver Inn - Jeff Paine, owner
Menorken Clam Chowder - Singleton's Seafood Shack - Ms. Anna, mother of the owner
Pasta Carbonara - North End Caffe

Guy Ate Here - Gold 'N Silver Inn

Guy Ate Here - North End Caffee - photo credit Rob McCleland

Guy Ate Here - Singletons Seafood Shack

Monday, April 5, 2010

Triple D Goes Hawaiian (DV0811H)

Season Eight, Episode Eleven

Triple D Goes Hawaiian - Original Airdate 4/5/10

Guy Fieri checks out the hot spots in Hawaii. A third-generation, family-run joint doing plate-lunch Hawaiian style. A restaurant by the water, where the daily special really is the catch of the day. A hot dog place serving everything from Chicago dogs to homemade lobster dogs. And an authentic luau, where the centerpiece of the full Hawaiian spread is a whole roasted pig.

Video from Nico's Pier 38
For video for the Highway Inn, click here
For video for Hank's Haute Dogs, click here
For video for Germaine's Luau, click here

Highway Inn - website
94-226 Leoku St., Waipahu, HI 96797 - map
(808) 677-4345
Twitter: @HighwayInn

Nico's Pier 38 - website
1133 N. Nimitz Hwy., Honolulu, HI 96817 - map
(808) 540-1377

Hank's Haute Dogs - website
324 Coral St., Honolulu, HI 96805 - map
(808) 532-4265
Twitter: @HanksHauteDogs

Germaine's Luau - website
91-119 Olai Street, Kapolei, HI 96707 - map
(800) 367-5655

Recipes in this episode
Haupia - Highway Inn - Regina M. Toguchi, owner
Pineapple Relish - Hank's Haute Dogs - Hank Adaniya, owner
Marlin Burger - Nico's Pier 38 - Nico Chaize, owner
Lomi Lomi - Germaine's Luau - Mariana Catering

Guy Ate Here - Nico's Pier 38