Monday, April 26, 2010

Surf 'n Turf (DV0901H)

Season Nine, Episode One

Surf 'n Turf - Original Airdate 4/26/10

Guy Fieri checks out his own take on surf and turf. In Mayport, Florida, a 40-year-old fish shack getting shrimp fresh off the boat every day, and serving it nine different ways. In Manhattan Beach, California, a surf town cafe where the homemade menu goes from Italian pasta to Kahlua Pig Egg Rolls. And in Reno, Nevada, a 54-year-old western diner doing beef-burgers by the pound.

Video from the Gold 'N Silver Inn
For video from North End Caffe, click here
For video from Singletons Seafood Shack, click here

Singletons Seafood Shack - website
4728 Ocean St., Mayport, FL 32233 - map
(904) 246-4442

North End Caffe - website
3421 N Highland Ave., Manhattan Beach, CA 90266 - map
(310) 546-4782

Gold 'N Silver Inn - website
790 West 4th Street, Reno, NV 89503 - map
(775) 323-2696

Recipes in this episode
Baked Lemonade Pork Chops - Gold N' Silver Inn - Jeff Paine, owner
Menorken Clam Chowder - Singleton's Seafood Shack - Ms. Anna, mother of the owner
Pasta Carbonara - North End Caffe

Guy Ate Here - Gold 'N Silver Inn

Guy Ate Here - North End Caffee - photo credit Rob McCleland

Guy Ate Here - Singletons Seafood Shack

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