Comfort Cookin' (DV0612)

Season Six, Episode Twelve

Comfort Cookin' - Original Airdate 06/29/09

Guy Fieri catches some comfort food in Arizona, where a Paris-trained chef is doing ham steak with red eye gravy; In San Francisco, folks line up for chili cheddar cornbread & pumpkin oatmeal pancakes; And in Milwaukee, try bacon wrapped meatloaf, and a deep fried ball of turkey, stuffing & mashed potatoes.


Video from Dottie's True Blue Cafe
Video from Over Easy, click here
Video from Comet Cafe, click here

Over Easy - website
4037 N 40th St, Phoenix, AZ 85018 - map
(208) 338-8859
www.eatatovereasy.com

Dottie's True Blue Cafe - website
501 Jones St., San Francisco, CA 94102 - map
(415) 885-2767
http://bourbonandbranch.com

Comet Cafe - website
1947 N Farwell Ave., Milwaukee, WI 53202 - map
(414) 273-7677
www.thecometcafe.com

Recipes this Episode
Over Easy Ham Steak with Red-Eye Gravy - Over Easy
Roasted Pumpkin Oatmeal Pancakes - Dottie's True Blue Cafe
Turkey Balls - Comet Cafe

Guy Ate Here - Over Easy

Guy Ate Here - Comet Cafe - photo credit Jane Holm

Old Time Favorites (DV0611)

Season Six, Episode Eleven

Old Time Favorites - Original Airdate 06/22/09

Guy Fieri checks out some places keeping the feel of the past alive: In Idaho, the local landmark brought back to life, where they're dishing up big plates; In Portland, the old-time lunch counter where folks love the grilled cheese and home made tomato soup; And in Miami, the family joint doing seafood the way their grandparents did back in Cuba.


Video for La Cameronera Fish Market
For video from Donn's Hill Top / Kodiak Grill, click here
For video from the Blueplate Lunch Counter, click here

Donn's Hill Top / Kodiak Grill - *closed* 10/30/11
12342 E Highway 21, Boise, ID 83716 - map
(208) 338-8859

Blueplate Lunch Counter and Soda Fountain - website
308 SW Washington St., Portland, OR 97204 - map
(503) 295-2583
www.eatatblueplate.com

La Camaronera Fish Market - website
1952 W. Flagler St., Miami, FL 33135 - map
(305) 642-3322
http://garciabrothersseafood.com

No recipes this episode

Guy Ate Here - Blue Plate Lunch Counter

All Over the Map (DV0610)

Season Six, Episode Ten

All Over the Map - Original Airdate 06/15/09

Guy Fieri rolls in for a world of flavor: In Phoenix, a family-owned joint where five sisters are cranking out authentic Mexican tacos; In Seattle, an auto shop turned Greek restaurant serving leg of lamb; And in San Francisco, a little Italian place making grandpa's Bolognese & clams.


Video from Rocco's Cafe, YouTube
Video for Los Taquitos, click here
Video for Georgia's Greek Deli, click here

Los Taquitos - website
4747 E Elliot Rd., Phoenix, AZ - map
(480) 753-4361
www.ltgrill.com

Georgia's Greek Deli - website
323 NW 85th St., Seattle, WA 98117 - map
(206)783-1228
www.georgiasgreekrestaurant.com

Rocco's Cafe - website
1131 Folsom St., San Francisco, CA 94103 - map
(415) 554-0522
www.roccoscafe.com

Recipes this episode
Camarones a La Diabla - Los Taquitos
Solomo Kleftiko - Georgia's Greek
Rocco's Famous Chicken Marsala - Rocco's Cafe

Guy Ate Here - Georgia's Greek Restaurant - photo credit Rob McCleland

Guy Ate Here - Los Taquitos - photo credit Jane Holm

All Kinds of Classics (DV0609)

Season Six, Episode Nine

All Kinds of Classics - Original Airdate 06/08/09

Guy Fieri samples some classics from coast to coast: In Portland, a neighborhood restaurant serving up Southernstyle biscuits; In Fort Worth, TX, a roadside joint putting some heat in their standards; And in North Miami Beach, Fl, a shack in a state park making all kinds of smoked fish.


Video from Pine State Biscuits
Video for Fred's Texas Cafe, click here
Video for Blue Marlin Fish House, click here

Pine State Biscuits - website
3640 SE Belmont St., Portland, OR 97214 - map
(503) 236-3346
www.pinestatebiscuits.com

Fred's Texas Cafe - website
915 Currie St., Fort Worth, TX 76107 - map
(817) 332-0083
www.fredstexascafe.com

Blue Marlin Fish House - website
2500 NE 163rd St., North Miami Bch, FL 33160 - map
(305) 957-8822
www.bluemarlinfishhouse.com

Recipes this episode
The Reggie Deluxe - Pine State Biscuits - Kevin Atchley, Walt Alexander, and Brian Snyder
Pan Seared Rib-Eye Steak with Chipotle Brown Butter - Fred's Texas Cafe - Terry Chandler
Rio Grande Cornbread - Fred's Texas Cafe - Terry Chandler
Coleslaw - Blue Marlin Fish House - D.J. and Yocelyn Suarez

Guy Ate Here - Pine State Biscuits














Guy Ate Here - Fred's Texas Cafe - photo credit Rob McCleland

Homestyle (DV0608)

Season Six, Episode Eight

Homestyle - Original Airdate 06/01/09

Guy Fieri checks out homestyle cooking in Seattle, where a southern chef is bringing southern classics to the northwest; In Arizona, a classical musician who is serving up native Italian recipes; And in Santa Fe, the adobe diner where corned beef hash gets a southwestern spin.


Video from Zia Diner
Video from Southern Kitchen, click here
Video from Giuseppe's on 28th, click here

Southern Kitchen - (no website)
1716 6th Ave., Tacoma, WA 98405 - map
(253)627-4282

Giuseppe's on 28th - website
2824 E. Indian School Rd., Phoenix, AZ 85016 - map
(602) 381-1237
www.giuseppeson28th.com

Zia Diner - website
326 S Guadalupe Street, Santa Fe, NM 87501 - map
(505) 988-7008
www.ziadiner.com

No recipes this episode

Guy Ate Here - Southern Kitchen - photo credit Rob McCleland

Guy Ate Here - Zia Diner - photo credit Jane Holm

Guy Ate Here - Giuseppe's on 28th - photo credit Jane Holm