Monday, January 7, 2008

Open 24/7 (DV0210)

Season Two, Episode Ten

Open 24/7 - Original Airdate 1/07/2008

Guy Fieri goes 'round the clock at some great joints with great food at any hour of the day: The San Diego diner where they're flying fresh seafood in from New England; the 68-year-old Chicago institution where 3 a.m. means veal parmesan and short rib dinners; and the Philadelphia diner that's still doing scrapple and creamed chipped beef.


Video from the Dining Car & Market
Video for the Studio Diner, click here
Video for the White Palace Grill, click here

Studio Diner - website
4701 Ruffin Rd., San Diego, CA, 92123 - map
(858) 715-6400
www.studiodiner.com

White Palace Grill - website
1159 S. Canal St., Chicago, IL, 60607 - map
(312) 939-7167
www.whitepalacegrill.com

The Dining Car & Market - website
8826 Frankford Ave., Philadelphia, PA, 19136 - map
(215) 338-5113
www.thediningcar.com

Recipe in this episode
Chicken Croquettes - The Dining Car

1 comment:

Dora said...

Article on the White Palace, http://food.blogdig.net/archives/date/28/July/2009