Season Two, Episode Ten
Open 24/7 - Original Airdate 1/07/2008
Guy Fieri goes 'round the clock at some great joints with great food at any hour of the day: The San Diego diner where they're flying fresh seafood in from New England; the 68-year-old Chicago institution where 3 a.m. means veal parmesan and short rib dinners; and the Philadelphia diner that's still doing scrapple and creamed chipped beef.
Video from the Dining Car & Market
Video for the Studio Diner, click here
Video for the White Palace Grill, click here
Studio Diner - website
4701 Ruffin Rd., San Diego, CA, 92123 - map
(858) 715-6400
www.studiodiner.com
White Palace Grill - website
1159 S. Canal St., Chicago, IL, 60607 - map
(312) 939-7167
www.whitepalacegrill.com
The Dining Car & Market - website
8826 Frankford Ave., Philadelphia, PA, 19136 - map
(215) 338-5113
www.thediningcar.com
Recipe in this episode
Chicken Croquettes - The Dining Car
Monday, January 7, 2008
Friday, November 23, 2007
Family Owned (DV0209)
Season Two, Episode Nine
Family Owned - Original Airdate 11/23/2007
Guy Fieri visits a Mexican restaurant and tortilla factory in San Diego where father and daughter work side-by-side. Next, a real-deal diner in Massachusetts, where father and son have been cranking out classic plates together for 20 years, then a legendary Chicago burger joint where folks are lining up for the char-burgers a couple of brothers are cranking out along with three-layer fries.
Video for El Indio
For video from Charlie's Diner, click here
For video from Paradise Pup, click here
Charlie's Diner - website
32 West Main St., Spencer, MA, 01562 - map
(508) 885-4033
www.charliesdiner.com
El Indio - website
3695 India St., San Diego, CA, 92103 - map
(619) 299-0333
www.el-indio.com
Paradise Pup (no website)
1724 S. River Rd., Des Plaines, IL, 60018 - map
(847) 699-8590
No recipes in this episode
Guy Ate Here - El Indio

Family Owned - Original Airdate 11/23/2007
Guy Fieri visits a Mexican restaurant and tortilla factory in San Diego where father and daughter work side-by-side. Next, a real-deal diner in Massachusetts, where father and son have been cranking out classic plates together for 20 years, then a legendary Chicago burger joint where folks are lining up for the char-burgers a couple of brothers are cranking out along with three-layer fries.
Video for El Indio
For video from Charlie's Diner, click here
For video from Paradise Pup, click here
Charlie's Diner - website
32 West Main St., Spencer, MA, 01562 - map
(508) 885-4033
www.charliesdiner.com
El Indio - website
3695 India St., San Diego, CA, 92103 - map
(619) 299-0333
www.el-indio.com
Paradise Pup (no website)
1724 S. River Rd., Des Plaines, IL, 60018 - map
(847) 699-8590
No recipes in this episode
Guy Ate Here - El Indio

Monday, November 19, 2007
One of a Kind (DV0203)
Season Two, Episode Three
One of a Kind - Original Airdate 11/19/2007
Guy Fieri travels in search of one-of-a-kind joints serving one-of-a-kind food. The truly unique include a local legend in Massachusetts where people line up for whole belly clams, a Michigan joint that serves so many chicken gizzards they named the place Gizzard City, an old-time American diner in downtown San Francisco serving up Portuguese specialties and a lunch truck on the side of the road serving homemade authentic Mexican food
Video from Joe's Gizzard City
Video for JT Farnham's Seafood & Grill, click here
Video for Grubstake Diner, click here
Video for Los Tapatios, click here
JT Farnham's Seafood & Grill (no website)
88 Eastern Ave., South Essex, MA 01929 - map
(978) 768-6643
Grubstake Diner - website
1525 Pine Street, San Francisco, CA, 94109 - map
(415) 673-8268
www.sfgrubstake.com
Joe's Gizzard City - website
120 W. Main St., Potterville, MI, 48876 - map
(978) 768-6643
www.gizzardcity.com
Los Tapatios - (no website)
1141 Old Bayshore Highway, San Jose, CA, 95112 - map
(408) 729-6199
Recipes in this episode
Gomes - Grubstake
Pork Chops - Grubstake
The "DDD" Burger - Joe's Gizzard City
One of a Kind - Original Airdate 11/19/2007
Guy Fieri travels in search of one-of-a-kind joints serving one-of-a-kind food. The truly unique include a local legend in Massachusetts where people line up for whole belly clams, a Michigan joint that serves so many chicken gizzards they named the place Gizzard City, an old-time American diner in downtown San Francisco serving up Portuguese specialties and a lunch truck on the side of the road serving homemade authentic Mexican food
Video from Joe's Gizzard City
Video for JT Farnham's Seafood & Grill, click here
Video for Grubstake Diner, click here
Video for Los Tapatios, click here
JT Farnham's Seafood & Grill (no website)
88 Eastern Ave., South Essex, MA 01929 - map
(978) 768-6643
Grubstake Diner - website
1525 Pine Street, San Francisco, CA, 94109 - map
(415) 673-8268
www.sfgrubstake.com
Joe's Gizzard City - website
120 W. Main St., Potterville, MI, 48876 - map
(978) 768-6643
www.gizzardcity.com
Los Tapatios - (no website)
1141 Old Bayshore Highway, San Jose, CA, 95112 - map
(408) 729-6199
Recipes in this episode
Gomes - Grubstake
Pork Chops - Grubstake
The "DDD" Burger - Joe's Gizzard City
Saturday, November 10, 2007
Talkin Turkey (DV0207)
Season Two, Episode Seven
Talkin Turkey - Original Airdate 11/10/2007
Guy Fieri finds America's classic plate – the turkey dinner: at a Boston joint where it's Thanksgiving every day of the year and even Bill Clinton's dropped by; in Northern California, where a restaurant owner and turkey farmer doesn't just put turkey on the menu, it IS the menu; and in Florida, where a family-owned joint is dishing up the ultimate turkey dinner, tur-duck-en – turkey, duck and chicken, all in one.
Video for Alpine Steakhouse
For video from Mike's City Diner, click here
For video from the Willie Bird's Restaurant, click here
Mike's City Diner - website
1714 Washington St, Boston, MA, 02118 - map
(617) 267-9393
www.mikescitydiner.com
Willie Bird's Restaurant - website
1150 Santa Rosa Ave., Santa Rosa, CA, 95404 - map
(707) 542-0861
www.williebird.com
Alpine Steakhouse - website
4520 S. Tamiami Trail, Sarasota, FL, 34231 - map
(941) 922-3797
www.alpinesteak.com
Recipes in this episode
Turkey Scallopini - Willie Bird's Restaurant
Corned Beef Hash - Mike's City Diner
Stuffing - Mike's City Diner - Jay Hajj
Mike's Clam Chowder - Mike's City Diner - Jay Hajj
The Turducken - Alpine Steakhouse
Talkin Turkey - Original Airdate 11/10/2007
Guy Fieri finds America's classic plate – the turkey dinner: at a Boston joint where it's Thanksgiving every day of the year and even Bill Clinton's dropped by; in Northern California, where a restaurant owner and turkey farmer doesn't just put turkey on the menu, it IS the menu; and in Florida, where a family-owned joint is dishing up the ultimate turkey dinner, tur-duck-en – turkey, duck and chicken, all in one.
Video for Alpine Steakhouse
For video from Mike's City Diner, click here
For video from the Willie Bird's Restaurant, click here
Mike's City Diner - website
1714 Washington St, Boston, MA, 02118 - map
(617) 267-9393
www.mikescitydiner.com
Willie Bird's Restaurant - website
1150 Santa Rosa Ave., Santa Rosa, CA, 95404 - map
(707) 542-0861
www.williebird.com
Alpine Steakhouse - website
4520 S. Tamiami Trail, Sarasota, FL, 34231 - map
(941) 922-3797
www.alpinesteak.com
Recipes in this episode
Turkey Scallopini - Willie Bird's Restaurant
Corned Beef Hash - Mike's City Diner
Stuffing - Mike's City Diner - Jay Hajj
Mike's Clam Chowder - Mike's City Diner - Jay Hajj
The Turducken - Alpine Steakhouse
Monday, November 5, 2007
Real Deal BBQ (DV0205)
Season Two, Episode Five
Real Deal BBQ - Original Airdate 11/05/2007
Guy Fieri tracks down real-deal barbecue from a down-home BBQ shack on the median of a Los Angeles highway; to a fusion barbecue joint in Chicago, where they're making two different kinds of sauce their own way every day, to just outside of Kansas City, BBQ central, where a tech-guy turned restaurant-owner is cooking up whole hogs.
Video for the BBQ Shack
For video from Jay Bee's Bar-B-Que, click here
For video from Smoque, click here
Jay Bee's Bar-B-Que - website
15915 S. Avalon Blvd., Gardena, CA, 90247 - map
(310) 532-1064
www.jaybeesbbq.com
Smoque - website
3800 N. Pulaski Rd., Chicago, IL, 60641 - map
(773) 545-7427
www.smoquebbq.com
BBQ Shack - website
705 N. Pearl St., Paola, KS, 66071 - map
(913) 294-5908
www.thebbqshack.com
Recipe in this episode
Jalapeno Poppers - The BBQ Shack - Rick Schoenberger
Real Deal BBQ - Original Airdate 11/05/2007
Guy Fieri tracks down real-deal barbecue from a down-home BBQ shack on the median of a Los Angeles highway; to a fusion barbecue joint in Chicago, where they're making two different kinds of sauce their own way every day, to just outside of Kansas City, BBQ central, where a tech-guy turned restaurant-owner is cooking up whole hogs.
Video for the BBQ Shack
For video from Jay Bee's Bar-B-Que, click here
For video from Smoque, click here
Jay Bee's Bar-B-Que - website
15915 S. Avalon Blvd., Gardena, CA, 90247 - map
(310) 532-1064
www.jaybeesbbq.com
Smoque - website
3800 N. Pulaski Rd., Chicago, IL, 60641 - map
(773) 545-7427
www.smoquebbq.com
BBQ Shack - website
705 N. Pearl St., Paola, KS, 66071 - map
(913) 294-5908
www.thebbqshack.com
Recipe in this episode
Jalapeno Poppers - The BBQ Shack - Rick Schoenberger
Monday, October 29, 2007
Viewer's Choice (DV0208)
Season Two, Episode Eight
Viewer's Choice - Original Airdate 10/29/2007
Guy Fieri goes to some great places viewers have suggested: a 60-year-old legacy in Florida where even the fish goes in the smoker; a Hawaiian paradise outside of Seattle, serving up authentic island food that has the mainlanders hooked; and a Tiki Bar in Minneapolis where they will fry anything and the drinks have umbrellas.
Video from Psycho Suzie's Motor Lounge
Video for Bobby's Hawaiian Style Restaurant, click here
Video for Ted Peters Famous Smoked Fish, click here
Bobby's Hawaiian Style Restaurant - website
1011 Hewitt Ave. W., Everett, WA, 98201 - map
(425) 259-1338
www.bobbyshawaiianstylerestaurant.com
Facebook
Psycho Suzie's Motor Lounge - website
2519 Marshall St. NE, Minneapolis, MN, 55418 - map
(612) 788-9069
www.psychosuzis.com
Twitter: @PsychoSuzis
Facebook
Ted Peters Famous Smoked Fish - (no website)
1350 Pasadena Ave, South Pasadena, FL, 33707 - map
(727) 381-7931
Recipes in this episode
Lomi Lomi Salmon - Bobby's Hawaiian Style Restaurant
Mini Mex Rolls - Psycho Suzi's Motor Lounge
Viewer's Choice - Original Airdate 10/29/2007
Guy Fieri goes to some great places viewers have suggested: a 60-year-old legacy in Florida where even the fish goes in the smoker; a Hawaiian paradise outside of Seattle, serving up authentic island food that has the mainlanders hooked; and a Tiki Bar in Minneapolis where they will fry anything and the drinks have umbrellas.
Video from Psycho Suzie's Motor Lounge
Video for Bobby's Hawaiian Style Restaurant, click here
Video for Ted Peters Famous Smoked Fish, click here
Bobby's Hawaiian Style Restaurant - website
1011 Hewitt Ave. W., Everett, WA, 98201 - map
(425) 259-1338
www.bobbyshawaiianstylerestaurant.com
Psycho Suzie's Motor Lounge - website
2519 Marshall St. NE, Minneapolis, MN, 55418 - map
(612) 788-9069
www.psychosuzis.com
Twitter: @PsychoSuzis
Ted Peters Famous Smoked Fish - (no website)
1350 Pasadena Ave, South Pasadena, FL, 33707 - map
(727) 381-7931
Recipes in this episode
Lomi Lomi Salmon - Bobby's Hawaiian Style Restaurant
Mini Mex Rolls - Psycho Suzi's Motor Lounge
Monday, October 22, 2007
Local Flavor (DV0204)
Season Two, Episode Four
Local Flavor - Original Airdate 10/22/2007
Guy Fieri hits the road to find some of the best local favorites in the country: Off the hook chili from a secret family recipe at an 85-year-old Seattle joint; Crab cioppino and artichoke soup at a more than 100-year-old California bar-turned-restaurant, with a produce garden of its own; and an Oklahoma joint on Rt. 66 that serves some of the most bizarre local favorites you've ever seen.
Video for Duarte's Tavern
For video from Mike's Chili Parlor, click here
For video from Clanton's Cafe, click here
Mike's Chili Parlor - website
1447 N.W. Ballard Way, Seattle, WA, 98107 - map
(206) 782-2808
www.mikeschiliparlor.com
Duarte's Tavern - website
202 Stage Rd., Pescadero, CA, 94060 - map
(650) 879-0464
www.duartestavern.com
Clanton's Cafe - website
319 E. Illinois Ave., Vinita, OK, 74301 - map
(918) 256-9053
www.clantonscafe.com
No recipes in this episode
Local Flavor - Original Airdate 10/22/2007
Guy Fieri hits the road to find some of the best local favorites in the country: Off the hook chili from a secret family recipe at an 85-year-old Seattle joint; Crab cioppino and artichoke soup at a more than 100-year-old California bar-turned-restaurant, with a produce garden of its own; and an Oklahoma joint on Rt. 66 that serves some of the most bizarre local favorites you've ever seen.
Video for Duarte's Tavern
For video from Mike's Chili Parlor, click here
For video from Clanton's Cafe, click here
Mike's Chili Parlor - website
1447 N.W. Ballard Way, Seattle, WA, 98107 - map
(206) 782-2808
www.mikeschiliparlor.com
Duarte's Tavern - website
202 Stage Rd., Pescadero, CA, 94060 - map
(650) 879-0464
www.duartestavern.com
Clanton's Cafe - website
319 E. Illinois Ave., Vinita, OK, 74301 - map
(918) 256-9053
www.clantonscafe.com
No recipes in this episode
Monday, October 15, 2007
Seaside Eats (DV0206)
Season Two, Episode Six
Seaside Eats - Original Airdate 10/15/2007
Guy Fieri searches out great food on three coasts: Amazing fried clams, clam cakes, and lobster chow mein -- at a Rhode Island legend lots of people arrive at by boat; Seafood done Mediterranean style -- including fresh octopus -- by a Spanish chef at local favorite near Tampa; And awesome burgers by the beach at a California joint run by an ex surfer, whose motto is: No shirt, no shoes, no problem.
Video for Keegan's Seafood Grille
For video from Evelyn's Drive-In, click here
For video from Hodad's, click here
Evelyn's Drive-In - website
2335 Main Rd., Tiverton, RI, 02878 - map
(401) 624-3100
www.evelynsdrivein.com
Keegan's Seafood Grille website
1519 Gulf Blvd., Indian Rocks Beach, FL, 33785 - map
(727) 596-2477
www.keegansseafood.com
Hodad's - website
5010 Newport Ave., Ocean Beach, CA, 92107 - map
(619) 224-4623
www.hodadies.com
Recipes in this episode
Rhode Island Chowder - Evelyn's Drive-In
Gumbo - Keegan's Seafood Grille
Guy Ate Here - Hodad's
Seaside Eats - Original Airdate 10/15/2007
Guy Fieri searches out great food on three coasts: Amazing fried clams, clam cakes, and lobster chow mein -- at a Rhode Island legend lots of people arrive at by boat; Seafood done Mediterranean style -- including fresh octopus -- by a Spanish chef at local favorite near Tampa; And awesome burgers by the beach at a California joint run by an ex surfer, whose motto is: No shirt, no shoes, no problem.
Video for Keegan's Seafood Grille
For video from Evelyn's Drive-In, click here
For video from Hodad's, click here
Evelyn's Drive-In - website
2335 Main Rd., Tiverton, RI, 02878 - map
(401) 624-3100
www.evelynsdrivein.com
Keegan's Seafood Grille website
1519 Gulf Blvd., Indian Rocks Beach, FL, 33785 - map
(727) 596-2477
www.keegansseafood.com
Hodad's - website
5010 Newport Ave., Ocean Beach, CA, 92107 - map
(619) 224-4623
www.hodadies.com
Recipes in this episode
Rhode Island Chowder - Evelyn's Drive-In
Gumbo - Keegan's Seafood Grille
Guy Ate Here - Hodad's
Monday, October 8, 2007
Route 66 (DV0202)
Season Two, Episode Two
Route 66 - Original Airdate - 10/08/2007
Guy Fieri travels RT 66 for homemade biscuits and gravy at a 60-year-old trucker's paradise.
Video from Cafe on the Route
For video from Emma Jean's Holland Burger Cafe, click here
For video from The Rock Cafe, click here
Cafe on the Route - website
1101 Military Ave., Baxter Springs, KS, 66713 - map
(620) 856-5646
www.cafeontheroute.com
Emma Jean's Holland Burger Cafe - website
17143 D Street on Rt. 66, Victorville, CA, 92394 - map
(760) 243-9938
www.hollandburger.com
The Rock Cafe - website
114 W. Main St., Stroud, OK, 74079 - map
(918) 968-3990
www.rockcaferoute66.com
Recipes in this Episode
Aztec Chicken - Cafe on the Route
Trucker Special Sandwich with Roasted Tri-Tip - Emma Jean's Holland Burger Cafe
Spaetzle - The Rock Cafe
Route 66 - Original Airdate - 10/08/2007
Guy Fieri travels RT 66 for homemade biscuits and gravy at a 60-year-old trucker's paradise.
Video from Cafe on the Route
For video from Emma Jean's Holland Burger Cafe, click here
For video from The Rock Cafe, click here
Cafe on the Route - website
1101 Military Ave., Baxter Springs, KS, 66713 - map
(620) 856-5646
www.cafeontheroute.com
Emma Jean's Holland Burger Cafe - website
17143 D Street on Rt. 66, Victorville, CA, 92394 - map
(760) 243-9938
www.hollandburger.com
The Rock Cafe - website
114 W. Main St., Stroud, OK, 74079 - map
(918) 968-3990
www.rockcaferoute66.com
Recipes in this Episode
Aztec Chicken - Cafe on the Route
Trucker Special Sandwich with Roasted Tri-Tip - Emma Jean's Holland Burger Cafe
Spaetzle - The Rock Cafe
Monday, October 1, 2007
Totally Fried (DV0201)
Season Two, Episode One
Totally Fried - Original Airdate 10/01/2007
Guy Fieri searches for great joints where they're frying up a storm: A classic half-century old diner in Philadelphia, where a French trained chef is frying international specialties like spring rolls with duck confit, a classic drive-in where Californians line up for deep fried falafel, and a small town café where even the French classic, chicken cordon bleu, is deep fried.
Video for Ramona Cafe
For video from Silk City Diner, click here
For video from Falafel's Drive-In, click here
Silk City Diner - website
435 Spring Garden St, Philadelphia, PA, 19123 - map
(717) 335-3833
www.silkcityphilly.com
Twitter: @SilkCityDiner
Falafel's Drive-In - website
2301 Stevens Creek Blvd, San Jose, CA, 95128 - map
(408) 294-7886
www.falafelsdrivein.com
Ramona Cafe - website
628 Main St, Ramona, CA, 92065 - map
(760) 789-8656
www.ramonacafe.com
Recipes in this episode
Pork and Sweet Potato Empanadas - Silk City Philly - Peter Dunmire
Tabouli - Falafel's Drive-In - Nassif Grayeb
Chicken Cordon Bleu - Ramona Cafe - Sonja Vanderveen
Cinnamon Rolls - Ramona Cafe - Sonja Vanderveen
Totally Fried - Original Airdate 10/01/2007
Guy Fieri searches for great joints where they're frying up a storm: A classic half-century old diner in Philadelphia, where a French trained chef is frying international specialties like spring rolls with duck confit, a classic drive-in where Californians line up for deep fried falafel, and a small town café where even the French classic, chicken cordon bleu, is deep fried.
Video for Ramona Cafe
For video from Silk City Diner, click here
For video from Falafel's Drive-In, click here
Silk City Diner - website
435 Spring Garden St, Philadelphia, PA, 19123 - map
(717) 335-3833
www.silkcityphilly.com
Twitter: @SilkCityDiner
Falafel's Drive-In - website
2301 Stevens Creek Blvd, San Jose, CA, 95128 - map
(408) 294-7886
www.falafelsdrivein.com
Ramona Cafe - website
628 Main St, Ramona, CA, 92065 - map
(760) 789-8656
www.ramonacafe.com
Recipes in this episode
Pork and Sweet Potato Empanadas - Silk City Philly - Peter Dunmire
Tabouli - Falafel's Drive-In - Nassif Grayeb
Chicken Cordon Bleu - Ramona Cafe - Sonja Vanderveen
Cinnamon Rolls - Ramona Cafe - Sonja Vanderveen
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