Season Two, Episode One
Totally Fried - Original Airdate 10/01/2007
Guy Fieri searches for great joints where they're frying up a storm: A classic half-century old diner in Philadelphia, where a French trained chef is frying international specialties like spring rolls with duck confit, a classic drive-in where Californians line up for deep fried falafel, and a small town café where even the French classic, chicken cordon bleu, is deep fried.
Video for Ramona Cafe
For video from Silk City Diner, click here
For video from Falafel's Drive-In, click here
Silk City Diner - website
435 Spring Garden St, Philadelphia, PA, 19123 - map
(717) 335-3833
www.silkcityphilly.com
Twitter: @SilkCityDiner
Falafel's Drive-In - website
2301 Stevens Creek Blvd, San Jose, CA, 95128 - map
(408) 294-7886
www.falafelsdrivein.com
Ramona Cafe - website
628 Main St, Ramona, CA, 92065 - map
(760) 789-8656
www.ramonacafe.com
Recipes in this episode
Pork and Sweet Potato Empanadas - Silk City Philly - Peter Dunmire
Tabouli - Falafel's Drive-In - Nassif Grayeb
Chicken Cordon Bleu - Ramona Cafe - Sonja Vanderveen
Cinnamon Rolls - Ramona Cafe - Sonja Vanderveen
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