Neighborhood Favorites (DV0507)

Season Five, Episode Seven

Neighborhood Favorites - Original Airdate 1/19/2009

Guy Fieri uncovers some places the regulars keep piling into: In Santa Fe, a little café serving El Salvadoran specialties; In Salt Lake City, a barbeque joint where folks line up for the house special -- burnt ends. And on the Mississippi coast, a joint on stilts where they re doing Creole favorites.


Video from the Blow Fly Inn
For video from the Tune-Up Cafe, click here
For video from Pat's BBQ, click here

Tune-Up Cafe - website
1115 Hickox St, Santa Fe, NM 87501 - map
(505) 983-7060
www.tuneupcafe.com

Pat's BBQ - website
155 West Commonwealth Avenue, Salt Lake City, UT 84115 - map
(801) 484-5963
www.patsbbq.com

Blow Fly Inn - website
1201 Washington Ave, Gulfport, MS 39507 - map
(228) 896-9812
www.blowflyinn.com

No recipes this episode

Guy Ate Here - Tune-Up Cafe

Places You Sent Me (DV0504)

Season Five, Episode Four

Places You Sent Me - Original Airdate 12/01/08

Guy Fieri hits some spots viewers recommended including: In Salt Lake City, a 79-year-old diner serving Mile High biscuits and gravy; in New Orleans, a neighborhood dive puttin' out roast beef po' boys; And in Middletown, Ct., a historic diner serving unexpected favorites that was rebuilt after a fire.


Video for O'Rourke's Diner
For video from Ruth's Diner, click here
For video from Parasol's Restaurant & Bar, click here

Ruth's Diner - website
2100 Emigration Canyon, Salt Lake City, UT, 84108 - map
(801) 582-5807
www.ruthsdiner.com

Parasol's Restaurant & Bar - website
2533 Constance Street, New Orleans, LA, 70130 - map
(504) 897-5413
www.parasols.com

O'Rourke's Diner - website
728 Main Street, Middletown, CT, 06457 - map
(860) 346-6101
www.orourkesdiner.com

Recipes in this episode
Gramma Claire's Macaroni and Cheese - Ruth's Diner
Chicken and Andouille Gumbo - Parasol's Restaurant and Bar

Doin' Their Own Thing (DV0413)

Season Four, Episode Thirteen

Doin' Their Own Thing - Original Airdate 11/10/08

Guy Fieri uncovers joints doin' things their own unique way; Near Salt Lake City, a retro joint makin' Mexican specialties like shark tacos; in Chicago, a diner doing fresh seafood 16 different ways; and in Omaha, a chef from Montreal is doing the Canadian take on Jewish deli.


Video from Brewburgers
Video from Lone Star Taqueria, click here
Video from Modern Cafe, click here

Lone Star Taqueria - website
2265 Fort Union Boulevard, Salt Lake City, UT, 84121- map
(801) 944-2300
www.lonestartaqueria.com
Facebook

Brewburgers - website (also Brew Burgers and Brewburger's)
4629 South 108th Street, Omaha, NE - map
(402) 614-7644
www.brewburgersomaha.com

The Modern Cafe - website
337 13th Ave NE, Minneapolis, MN 55413 - map
(612) 378-9882
http://moderncafeminneapolis.com

Recipes in this episode
Marinated Hot Pork: Carne Adovada Tacos - Lonestar Taqueria - Susan Harries, owner
Old Fashioned (Montreal Smoked Meat) - Brewburgers - Stephen Warren, General Manager
Modern Fish Cakes - The Modern Cafe - Phillip Becht, chef

Grabbin' a Sandwich (DV0411)

Grabbin'a Sandwich - Original Airdate 10/13/2008

Guy Fieri pulls up for a sandwich: In Salt Lake City, a old pottery school making homemade meatball subs and a cheesesteak done Philly-style; in San Diego, 30 kinds of burgers including ostrich, alligator and Angus beef and in Chicago, a one-of-a-kind Mexican sandwich.


Video for Cemita's Puebla
For video from Moochie's Meatballs, click here
For video from Tioli's Crazy Burger, click here

Moochie's Meatballs & More - website
232 E 800 S, Salt Lake City, UT, 84111 - map
(801) 364-0232
www.moochiesmeatballs.com

Tioli's Crazy Burger - website
4201 30th Street, San Diego, CA, 92104 - map
(619) 282-6044
www.tioliscrazeeburger.com

Cemita's Puebla - website
3619 W North Ave, Chicago, IL, 60647 - map
(773) 772-8435
www.cemitaspuebla.com

Recipes in this Episode
Eggplant Parmigiana Sandwich - Moochie's Meatballs and More!
Turkey Burger with Orange Mustard Glaze - Tioli's Crazee Burger
Cemita's PueblaCemita's Puebla Salsa Verde - Cemita's Puebla

A Taste of Everywhere (DV0407)

Season Four, Episode Seven

A Taste of Everywhere - Original Airdate 9/15/2008

Guy Fieri tracks down international dishes done Triple-D style: A combination Jamaican/Chinese joint in Florida; homemade Polish pirogi at a basic bar in Pittsburgh; and a Mexican restaurant in Utah where the specialty is seven kinds of mole.


Video from the Red Iguana - Love, Peace and Taco Grease !!
For video from the Jamaica Kitchen, click here
For video from the Crystal Restaurant, click here

Jamaica Kitchen - website
8736 Sunset Drive, Kendall Lakes, FL, 33173 - map
(305) 596-2585
www.jamaicakitchen.com

Crystal Restaurant - website
1211 Penn Avenue, Pittsburgh, PA, 15222 - map
(412) 434-0480
www.crystalonpenn.com

Red Iguana - website
736 W North Temple, Salt Lake City, UT, 84116 - map
(801) 322-1489
www.rediguana.com

Recipes in this episode
Oxtail Stew - Jamaica Kitchen - Chef Alfred Kong
Kibbe Recipe - Crystal Restaurant - Crystal Joseph, owner

Diners You Sent Me To (DV0402)

Season Four, Episode Two

Diners You Sent Me To - Original Airdate 7/14/2008

Guy Fieri heads for three great diners recommended by viewer e-mail, including a Baltimore family-run place with a huge menu, a Salt Lake City diner that's heavy on tattoos and 1940s décor and in Minneapolis, the diner run by a CIA (Culinary Institute of America) trained chef.


Video from the Blue Plate Diner
For video from the Broadway Diner, click here
For video from the Town Talk Diner, click here

Broadway Diner - website
6501 Eastern Ave, Baltimore, MD, 21224 - map
(410) 631-5666
www.broadwaydiner1.com

Blue Plate Diner - website
2041 E 2100 S , Salt Lake City, UT, 84108 - map
(801) 463-1151
http://theblueplatediner.com

Town Talk Diner - *closed*
2707 1/2 E Lake St, Minneapolis, MN, 55406 - map
(612) 722-1312
www.towntalkdiner.com

Recipes in this episode
Broadway Festival (Seafood Pasta) - Broadway Diner - Chef George Kavourakis
Brat Burger - Town Talk Diner - Tor Westgard, owner and chef

In the Family (DV0313)

Season Three, Episode Thirteen

In the Family - Original Airdate 6/30/2008

Guy Fieri checks out some great family-run joints including a Baltimore favorite for pit beef with Ace of Cakes Duff Goldman. Next in Miami, visit a stop with recipes all the way from Puerto Rico and in Salt Lake City, a classic drive in burger joint.


Video from the Burger Bar
For video from Benny's Seafood, click here
For video from Chaps Pit Beef, click here

Chaps Charcoal Restaurant - website
5801 Pulaski Highway, Baltimore, MD, 21205 - map
(410) 483-2379
www.chapspitbeef.com

Benny's Seafood Restaurant - website
2500 SW 107th Ave., South Miami, FL, 33165 - map
(305) 227-1232
www.bennyseafood.com

Burger Bar (no website)
5291 S 1900 W, Roy, UT, 84067 - map
(801) 825-8961

No recipes this episode