Season Thirteen, Episode One
Seafood & Sammies - Original Airdate 11/28/11
This trip, Guy Fieri's going for surf and turf between the slices. In Vancouver, British Columbia, a food truck shuckin' and frying oysters for a po boy and topping crispy fries with a mean seafood chowder. In Detroit, Michigan, the 18,000 foot joint giving savory brisket a beer batter bath and a place on a fresh panini. And in Chicago, Illinois, the Italian market scratch making meats for the meatball hero and the crispy porchetta sandwich.
Fresh Local Wild - website
SE corner of Hastings and Burrard, Vancouver, BC, Canada - map
www.freshlocalwild.com
Traffic Jam & Snug Restaurant - website
511 West Canfield Street Detroit, MI 48201 - map
(313) 831-9470
Panozzo's Italian Market - website
1303 South Michigan Avenue, Chicago, IL 60605 - map
(312) 356-9966
www.panozzos.com
Airs on the Food Network
Dec 31, 2011 - 7:00 PM ET/PT
Jan 01, 2012 - 5:00 PM ET/PT
Monday, November 28, 2011
Monday, November 21, 2011
Old to New (DV1213H)
Season Twelve, Episode Thirteen
Old to New - Original Airdate 11/21/11
This trip, Guy Fieri's in for some old school favorites and new school stunners. In Detroit, Michigan, a Polish joint that's been around for decades, servin' up old standards like Hungarian pancakes with goulash. In Virginia Beach, Virginia, the little gift shop and cafe puttin' out totally homemade favorites like mama used to make, from chicken salad sandwiches to beef tenderloin. And in Vancouver, British Columbia, the innovative diner run by a couple of rockin' new wave chefs, servin' up homemade pulled pork with slaw.
Video for Jethro's Fine Grub
Polish Village Café - website
2990 Yemans St., Hamtramck, MI 48212 - map
(313) 874-5726
www.thepolishvillagecafe.com
Leaping Lizards Cafe - website
4408 Shore Dr., Virginia Beach, VA 23455 - map
(757) 460-5327
www.theleapinglizard.com
Jethro's Fine Grub - website
3420 Dunbar St., Vancouver, BC V6S - map
(604) 569-3441
www.jethrosfinegrub.com
Airs on the Food Network
Dec 31, 2011 - 8:00 PM ET/PT
Jan 01, 2012 - 3:00 AM ET/PT
Old to New - Original Airdate 11/21/11
This trip, Guy Fieri's in for some old school favorites and new school stunners. In Detroit, Michigan, a Polish joint that's been around for decades, servin' up old standards like Hungarian pancakes with goulash. In Virginia Beach, Virginia, the little gift shop and cafe puttin' out totally homemade favorites like mama used to make, from chicken salad sandwiches to beef tenderloin. And in Vancouver, British Columbia, the innovative diner run by a couple of rockin' new wave chefs, servin' up homemade pulled pork with slaw.
Video for Jethro's Fine Grub
Polish Village Café - website
2990 Yemans St., Hamtramck, MI 48212 - map
(313) 874-5726
www.thepolishvillagecafe.com
Leaping Lizards Cafe - website
4408 Shore Dr., Virginia Beach, VA 23455 - map
(757) 460-5327
www.theleapinglizard.com
Jethro's Fine Grub - website
3420 Dunbar St., Vancouver, BC V6S - map
(604) 569-3441
www.jethrosfinegrub.com
Airs on the Food Network
Dec 31, 2011 - 8:00 PM ET/PT
Jan 01, 2012 - 3:00 AM ET/PT
Monday, November 7, 2011
Pizza, Pancakes and Pork (DV1212H)
Season Twelve, Episode Twelve
Pizza, Pancakes and Pork - Original Airdate 11/7/11
This trip, Guy Fieri and Triple D are all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia Beach, Virginia, a beachside breakfast favorite the locals come running to for their citrus orange glazed pancakes and innovative benedicts. And in Chicago, Illinois, the tiny dive servin' up flavor in massive proportions, like the melt-in-your-mouth pork belly sandwich.
Supino Pizzeria - website
2457 Russell St., Detroit, MI 48207 - map
(313) 567-7879
www.supinopizza.com
Citrus - no website
2265 W Great Neck Rd., Virginia Beach, VA 23451 - map
(757) 227-3333
Big & Littles - website
860 N Orleans, Chicago, IL 60610 - map
(312) 943-0000
http://bigandlittleschicago.com
Twitter: @BIGnlittles
Airs on the Food Network
Dec 24, 2011 - 10:00 AM ET/PT
Dec 31, 2011 - 9:00 PM ET/PT
Jan 01, 2012 - 12:00 AM ET/PT
Pizza, Pancakes and Pork - Original Airdate 11/7/11
This trip, Guy Fieri and Triple D are all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia Beach, Virginia, a beachside breakfast favorite the locals come running to for their citrus orange glazed pancakes and innovative benedicts. And in Chicago, Illinois, the tiny dive servin' up flavor in massive proportions, like the melt-in-your-mouth pork belly sandwich.
Supino Pizzeria - website
2457 Russell St., Detroit, MI 48207 - map
(313) 567-7879
www.supinopizza.com
Citrus - no website
2265 W Great Neck Rd., Virginia Beach, VA 23451 - map
(757) 227-3333
Big & Littles - website
860 N Orleans, Chicago, IL 60610 - map
(312) 943-0000
http://bigandlittleschicago.com
Twitter: @BIGnlittles
Airs on the Food Network
Dec 24, 2011 - 10:00 AM ET/PT
Dec 31, 2011 - 9:00 PM ET/PT
Jan 01, 2012 - 12:00 AM ET/PT
Monday, October 31, 2011
Breakfast, Lunch and Dinner (DV1211H)
Season Twelve, Episode Eleven
Breakfast, Lunch and Dinner - Original Airdate 10/31/11
This trip, Guy Fieri's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like butternut squash tostadas. In Virginia Beach, Virginia, dinner at this popular seafood joint includes totally fresh oysters Rockefeller. And in San Antonio, Texas, a breakfast joint servin' up waffles filled with bacon and an old school pfannekuchen from a decades-old recipe.
Tampa Taco Bus - website
913 East Hillsborough Avenue, Tampa, FL 33604 - map
(813) 232-5889
http://tampatacobus.com
Twitter: @tacobustampa
Facebook
The Beach Pub - website
1001 Laskin Road, Virginia Beach, VA 23451 - map
(757) 422-8817
www.beachpubvb.com
Facebook
The Magnolia Pancake Haus - website
606 Embassy Oaks, San Antonio, TX 78216 - map
(210) 496-0828
www.magnoliapancakehaus.com
Twitter @mrpancake
Facebook
Airs on the Food Network
Dec 24, 2011 - 9:30 AM ET/PT
Dec 25, 2011 - 6:00 PM ET/PT
Dec 31, 2011 - 10:00 PM ET/PT
Breakfast, Lunch and Dinner - Original Airdate 10/31/11
This trip, Guy Fieri's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like butternut squash tostadas. In Virginia Beach, Virginia, dinner at this popular seafood joint includes totally fresh oysters Rockefeller. And in San Antonio, Texas, a breakfast joint servin' up waffles filled with bacon and an old school pfannekuchen from a decades-old recipe.
Tampa Taco Bus - website
913 East Hillsborough Avenue, Tampa, FL 33604 - map
(813) 232-5889
http://tampatacobus.com
Twitter: @tacobustampa
The Beach Pub - website
1001 Laskin Road, Virginia Beach, VA 23451 - map
(757) 422-8817
www.beachpubvb.com
The Magnolia Pancake Haus - website
606 Embassy Oaks, San Antonio, TX 78216 - map
(210) 496-0828
www.magnoliapancakehaus.com
Twitter @mrpancake
Airs on the Food Network
Dec 24, 2011 - 9:30 AM ET/PT
Dec 25, 2011 - 6:00 PM ET/PT
Dec 31, 2011 - 10:00 PM ET/PT
Monday, October 24, 2011
Global Comfort (DV1210H)
Season Twelve, Episode Ten
Global Comfort - Original Airdate 10/24/11
This trip, Guy Fieri's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virginia, an Italian mother/daughter duo treats everyone like family, servin' up family recipes for classics like homemade focaccia and stuffed meatballs. And in Chicago, Illinois, a bbq joint brings southern cookin' to the locals with favorites like cajun meatloaf and chicken fried chicken.
El Bohio Restaurant - Facebook
1127 Harry Wurzbach, San Antonio, TX 78209 - map
(210) 822-8075
Rigoletto Italian Bakery & Cafe - website
2181 Upton Dr. Suite 414, Virginia Beach, VA 23454 - map
(757) 427-3999
www.rigolettoitalianbakery.com
Chuck's Southern Comfort Cafe - website
6501 W. 79th Street, Burbank, IL 60459 - map
(708) 229-8700
www.chuckscafe.com
Global Comfort - Original Airdate 10/24/11
This trip, Guy Fieri's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virginia, an Italian mother/daughter duo treats everyone like family, servin' up family recipes for classics like homemade focaccia and stuffed meatballs. And in Chicago, Illinois, a bbq joint brings southern cookin' to the locals with favorites like cajun meatloaf and chicken fried chicken.
El Bohio Restaurant - Facebook
1127 Harry Wurzbach, San Antonio, TX 78209 - map
(210) 822-8075
Rigoletto Italian Bakery & Cafe - website
2181 Upton Dr. Suite 414, Virginia Beach, VA 23454 - map
(757) 427-3999
www.rigolettoitalianbakery.com
Chuck's Southern Comfort Cafe - website
6501 W. 79th Street, Burbank, IL 60459 - map
(708) 229-8700
www.chuckscafe.com
Monday, October 17, 2011
Slammin' Sammies (DV1209H)
Season Twelve, Episode Nine
Slammin' Sammies - Original Airdate 10/17/11
This trip, Guy Fieri's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.
Whitner's Barbecue - website
869 Lynnhaven Parkway #106, Virginia Beach, VA 23452 - map
(757) 689-8215
www.whitnersbbq.com
Taco Taco Cafe - website
145 East Hildebrand Avenue, San Antonio, TX 78212 - map
(210) 822-9533
www.tacotacosa.com
DMK Burger Bar - website
2954 N. Sheffield, Chicago, IL 60657 - map
(773) 360-8686
www.dmkburgerbar.com
Twitter: @DMKBurgerBar
Facebook
Slammin' Sammies - Original Airdate 10/17/11
This trip, Guy Fieri's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.
Whitner's Barbecue - website
869 Lynnhaven Parkway #106, Virginia Beach, VA 23452 - map
(757) 689-8215
www.whitnersbbq.com
Taco Taco Cafe - website
145 East Hildebrand Avenue, San Antonio, TX 78212 - map
(210) 822-9533
www.tacotacosa.com
DMK Burger Bar - website
2954 N. Sheffield, Chicago, IL 60657 - map
(773) 360-8686
www.dmkburgerbar.com
Twitter: @DMKBurgerBar
Monday, October 10, 2011
Latin Street Food (DV1208H)
Season Twelve, Episode Eight
Latin Street Food - Original Airdate 10/10/11
This trip, Guy Fieri's taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans. In San Antonio, Texas, a modern take on Mexican empanadas, with fourteen varieties like chicken poblano with tomatillo sauce. And in Queens, New York, a local Mexican joint cranks out homemade Mexican masa tortillas for their authentic al pastor tacos.
Video for Irazu
For video from Tortilleria Nixtamal, click here
Irazu - website
1865 N Milwaukee Ave., Chicago, IL 60647 - map
(773) 252-5687
www.irazuchicago.com
Facebook
Beto's on Broadway - website
8142 Broadway St., San Antonio, TX 78209 - map
(210) 930-9393
http://betosinfo.com
Tortilleria Nixtamal - website
104-05 47th Ave., Corona, NY 11368 - map
(718) 699-2434
www.tortillerianixtamal.com
Recipes in this episode
Beto's Peruvian-Style Ceviche
Chifrijo
Latin Street Food - Original Airdate 10/10/11
This trip, Guy Fieri's taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans. In San Antonio, Texas, a modern take on Mexican empanadas, with fourteen varieties like chicken poblano with tomatillo sauce. And in Queens, New York, a local Mexican joint cranks out homemade Mexican masa tortillas for their authentic al pastor tacos.
Video for Irazu
For video from Tortilleria Nixtamal, click here
Irazu - website
1865 N Milwaukee Ave., Chicago, IL 60647 - map
(773) 252-5687
www.irazuchicago.com
Beto's on Broadway - website
8142 Broadway St., San Antonio, TX 78209 - map
(210) 930-9393
http://betosinfo.com
Tortilleria Nixtamal - website
104-05 47th Ave., Corona, NY 11368 - map
(718) 699-2434
www.tortillerianixtamal.com
Recipes in this episode
Beto's Peruvian-Style Ceviche
Chifrijo
Monday, October 3, 2011
Homemade & Homebrewed (DV1207H)
Season Twelve, Episode Seven
Homemade & Homebrewed - Original Airdate 10/3/11
This trip, Guy Fieri's mixin' his love of home cooking with his appreciation of homebrew. In Chicago, Illinois, a dive refines small plate Mexican with dishes like shiitake mushroom empanadas and flautas with homemade queso fresco. In Mooresville, Indiana, a New Orleans native is scratch cookin' hometown favorites like jambalaya and blackened catfish. And in Tampa Bay, Florida, the brew is flowing outside the tap and into the kitchen on favorites like meatloaf with homebrewed demi glace.
Video from Zydeco's
Chilam Balam - website
3023 N Broadway St., Chicago, IL 60657 - map
(773) 296 6901
www.chilambalamchicago.com
Twitter: @ChilamBalamChi
Facebook
Zydeco's - website
11 E Main St., Mooresville, IN 46158 - map
(317) 834-3900
www.zydecos.net
Twitter: @zydecos
Tampa Bay Brewing Company - website
1600 E. 8th Avenue, Tampa, FL 33605 - map
(813) 247-1422
www.tampabaybrewingcompany.com
Twitter: @TBBCo
Facebook
Recipes in this episode
Red Eye and Cider Brew House Wings - Tampa Bay Brewing Co. - Ryan Kelly
Zydeco's 5 BBQ Shrimp - Zydeco's 5 - Carter Hutchinson
Guy Ate Here - Zydeco's
Homemade & Homebrewed - Original Airdate 10/3/11
This trip, Guy Fieri's mixin' his love of home cooking with his appreciation of homebrew. In Chicago, Illinois, a dive refines small plate Mexican with dishes like shiitake mushroom empanadas and flautas with homemade queso fresco. In Mooresville, Indiana, a New Orleans native is scratch cookin' hometown favorites like jambalaya and blackened catfish. And in Tampa Bay, Florida, the brew is flowing outside the tap and into the kitchen on favorites like meatloaf with homebrewed demi glace.
Video from Zydeco's
Chilam Balam - website
3023 N Broadway St., Chicago, IL 60657 - map
(773) 296 6901
www.chilambalamchicago.com
Twitter: @ChilamBalamChi
Zydeco's - website
11 E Main St., Mooresville, IN 46158 - map
(317) 834-3900
www.zydecos.net
Twitter: @zydecos
Tampa Bay Brewing Company - website
1600 E. 8th Avenue, Tampa, FL 33605 - map
(813) 247-1422
www.tampabaybrewingcompany.com
Twitter: @TBBCo
Recipes in this episode
Red Eye and Cider Brew House Wings - Tampa Bay Brewing Co. - Ryan Kelly
Zydeco's 5 BBQ Shrimp - Zydeco's 5 - Carter Hutchinson
Guy Ate Here - Zydeco's
Monday, September 26, 2011
Gettin' Fresh (DV1206H)
Season Twelve, Episode Six
Gettin' Fresh - Original Airdate 9/26/11
This trip Guy Fieri's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy - with free-range duck. And in Norfolk, Virginia, a bunch of Triple D fans take us to a spot at a farmer's market, where everything in the meatloaf comes market fresh.
Video from The Sink
For video from Nana Organic, click here
The Sink - website
1165 13th St. Boulder, CO 80302 - map
(303) 444-7465
www.thesink.com
Twitter: @sinkburger
Facebook
Nana Organic - website
3267 S. Halsted St., Chicago, IL 60608 - map
(312) 929-2486
www.nanaorganic.com
Facebook
Get Fresh Cafe - website
2500 Church St., Norfolk, VA 23504 - map
(757) 966-6577
www.5ptsfarmmarket.org
Recipes in this episode
Mash Medley - Get Fresh Cafe - Nic Renz
The Sink Chipotle BBQ - The Sink - Mark Heinritz
Get Fresh Cafe Meatloaf - Get Fresh Cafe - Nic Renz
Gettin' Fresh - Original Airdate 9/26/11
This trip Guy Fieri's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy - with free-range duck. And in Norfolk, Virginia, a bunch of Triple D fans take us to a spot at a farmer's market, where everything in the meatloaf comes market fresh.
Video from The Sink
For video from Nana Organic, click here
The Sink - website
1165 13th St. Boulder, CO 80302 - map
(303) 444-7465
www.thesink.com
Twitter: @sinkburger
Nana Organic - website
3267 S. Halsted St., Chicago, IL 60608 - map
(312) 929-2486
www.nanaorganic.com
Get Fresh Cafe - website
2500 Church St., Norfolk, VA 23504 - map
(757) 966-6577
www.5ptsfarmmarket.org
Recipes in this episode
Mash Medley - Get Fresh Cafe - Nic Renz
The Sink Chipotle BBQ - The Sink - Mark Heinritz
Get Fresh Cafe Meatloaf - Get Fresh Cafe - Nic Renz
Monday, September 19, 2011
Southern Flavor (DV1205H)
Season Twelve, Episode Five
Southern Flavor - Original Airdate 9/19/11
This trip Guy Fieri is heading all over the country for a taste of the south. In San Francisco, a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo. In Bradenton, Florida, a Cuban place where the classic holiday roast comes stuffed with chorizo. And in Denver, an old Victorian home turned restaurant, where they're scratch making southern favorites from peach cobbler to gumbo with cornbread.
Video from Jose's Real Cuban Food
Broken Record - website
1166 Geneva Ave., San Francisco, CA 94112 - map
(415) 963-1713
www.brokenrecordsanfrancisco.com
Bang! - website
3472 W. 32nd Ave., Denver, CO 80211 - map
(303) 455-1117
http://bangdenver.com
Facebook
Jose's Real Cuban Food - website
8799 Cortez Road West, Bradenton, FL 34210 - map
(941) 795-4898
http://josesrealcubanfood.com
Twitter: @josesrealcuban
Facebook
Recipes in this episode
Bang! Gumbo - Bang! - Jeff Oakley
Piccadillo - Jose's Real Cuban Food - Jose Baserva
Texas Tomato Toast with Roasted Garlic Spread and Homemade Ricotta - Broken Record - James Moisey
Southern Flavor - Original Airdate 9/19/11
This trip Guy Fieri is heading all over the country for a taste of the south. In San Francisco, a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo. In Bradenton, Florida, a Cuban place where the classic holiday roast comes stuffed with chorizo. And in Denver, an old Victorian home turned restaurant, where they're scratch making southern favorites from peach cobbler to gumbo with cornbread.
Video from Jose's Real Cuban Food
Broken Record - website
1166 Geneva Ave., San Francisco, CA 94112 - map
(415) 963-1713
www.brokenrecordsanfrancisco.com
Bang! - website
3472 W. 32nd Ave., Denver, CO 80211 - map
(303) 455-1117
http://bangdenver.com
Jose's Real Cuban Food - website
8799 Cortez Road West, Bradenton, FL 34210 - map
(941) 795-4898
http://josesrealcubanfood.com
Twitter: @josesrealcuban
Recipes in this episode
Bang! Gumbo - Bang! - Jeff Oakley
Piccadillo - Jose's Real Cuban Food - Jose Baserva
Texas Tomato Toast with Roasted Garlic Spread and Homemade Ricotta - Broken Record - James Moisey
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