Something Different - Original Airdate 4/14/08
Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.
Video for Scully's Tavern
Video from Hillbilly Hot Dogs, click here
Video from Dott's Back Inn, click here
Hillbilly Hot Dogs - website
6591 Ohio River Rd., Lesage, WV, 25537 - map
(304) 762-2458
www.hillbillyhotdogs.com
Scully's Tavern - website
9809 SW 72nd St., Miami, FL, 33173 - map
(305) 271-7404
http://scullystavern.com
Dott's Back Inn - website
4030 Macarthur Ave., Richmond, VA, 23227 - map
(804) 266-3167
www.dotsback.com
Recipe in this episode
Habanero Sauce - Hillbilly Hot Dogs - Sharie Knight
Guy Ate Here - Hillbilly Hotdogs - photo credit Jane Holm
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